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Dirt Candy
86 Allen Street, New York, NY 10002, United States
New American, Vegan / Vegetarian
Fine Dining
Part of
Restaurants by Chef Amanda Cohen
26-50 Employees • 
68
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Followers (193)
Karl Chery
Server/Barback/Expo
Brooklyn, NY
Logan Cottingham
Pastry Cook
Brooklyn, NY
Belinda Stahl
Server
Brooklyn, NY
Leonard Munshower
Line Cook
Ray Goeser
Sous Chef
Los Angeles, CA
Melissa Sietsma
Bartender
Brooklyn, NY
Logan Cottingham
Pastry Cook
Brooklyn, NY
C.J. Strauss
Tutor
Greater New York City Area
Miguel Ojeda
Brooklyn, NY
Adriana Adorno
Pastry Chef
New York, NY
Kevin Keating
A multi-disciplinary, people-focused leader with nearly 15 years of diverse management and operational experience in the entertainment marketing and hospitality sectors (including in fine dining).
New York, NY
Vania Soares
White plains
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