Dirt Candy

86 Allen Street, New York, NY 10002, United States
New American, Vegan / Vegetarian
Fine Dining
Part of Restaurants by Chef Amanda Cohen
26-50 Employees • 68 Employees on Culinary Agents
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Followers (193)


Hannah Kim
Pastry Cook

Greater New York City Area
Hilary Hinrichs
Server

Brooklyn, NY
Lauren Glenn
Freelancer

Greater Los Angeles Area
Camillia Burke
Results driven Culinary focused Hospitality Leader with a robust skill set that includes Sanitation, Culinary Skills, Culinary Management, Hospitality Management and more.

Brooklyn, NY
Matias Maunu
Server

Chicago, IL
Dan McElligott
Captain

Brooklyn, NY
Jayson Conner
Server

Manhattan, New York, NY
Ibrahim Dosunmu
Assistant Kitchen Manager

Anne Soto
Bartender

New York, NY
[email protected] Norman
Porter/Doorman

NY
Luis Lugo
Newark, NJ
Apple Christie-Wallace
Guest Experience Manager

New York, NY
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