Continental Mid-town

Line Cook

Dressing Making Family Meal Preparation Gluten Free Cooking Grilling Kitchen Equipment Maintenance Kitchen Management Kosher Cooking Meat Cookery Pasta Cooking Pasta Dough Making Pizza Cooking Plating and Presentation Prepping Ingredients Sauteing Sushi Making Vegan / Vegetarian Cooking Vegetable Cookery Wok Cooking Wood Fire Cooking Fish Butchery Meat Butchery Food and Beverage Pairing Knowledge Food Handler Certificate

Bartender

Server

Office Assistant and Banquet Server

Bartender

Commercial Associate Underwriter