Continental Mid-town
1801 Chestnut Street, Philadelphia, PA, United States
American
Upscale Casual
Part of STARR Restaurants
11-25 Employees • 105 Employees on Culinary Agents
1 Employee Recommendation
About
Three stories of fun await you at the Continental Mid-town.
Whether you’re relaxing in the lounge, swinging in a basket chair on the jet-set mezzanine or taking in th... Read more
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Followers (169)
- Bradley Kreider
Kitchen Manager
Philadelphia, PA - PANKAJ BHATT
Chef de Partie
United Arab Emirates - Joe Turrisi
Executive Chef
Greater Philadelphia Area - See all
Open (10)
Sous Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary (Based on Experience)Restaurant Manager
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary (Based on Experience)Barback
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Food Runner
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience) plus tipsBusser
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience) plus tipsServer
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Bartender
Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Hourly ($7.25) plus tipsHost
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Line Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Pastry Cook
Type: Full/Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (105)
- Domingo Ortiz
Dishwasher
Oct 2014—Present - Bhupendra Kumar
Commis Chef
May 2015—Present - Janessa Larrabee
Pastry Chef
Mar 2016—Present - Current (24) •Former (81)