Crafted Hospitality

New York, NY
Restaurant Group
11-25 Employees • 63 Employees on Culinary Agents

Followers (56)


Todd Whiteman
Assistant General Manager: Service Director

Alex Teisanu
Chief Executive Officer

New York, New York
Harry Winstead
Commis

New York, NY
Sonia Zaruba
Food & Beverage Training and Quality Manager,

New York, NY
London Griffith
Library Host

New York, NY
Mitch Prensky
Owner

Katana Williams
Floor Manager

New York, NY
Lewis DeVaughn Nelson
Actively Seeking The Next Adventure in Event Planning or Administration in The Cultural/NonProfit/Academia Sector, or Hospitality Industry.

New York, New York
Nicholas Malaspina
Purveyor of Pizza, Oven Overseer, &c.

Garwood, NJ
Nicole Potenec
Partner

New York, NY
Paul Uterano
Hospitality Sales Executive

Greater New York City Area
Harrison Tsao
Sous Chef

Cranbury Township, NJ