Lazy Bear

Line Cook

Head Baker

Sales Representative

Chef Nathan Walker

I’m a fast minded, cook who works safely and swiftly around the kitchen. I have a strong sense of urgency and I can adapt to any kitchen style. I have an ambition to succeed in the culinary industry. I’m seeking a position where I can develop new skills and excel while giving my best to the guest.

Chef de Cuisine

Executive Chef

Chef de Cuisine

Chef-Food Safety-Professional in the Hospitality/Food and Beverage Industry Seeking New Opportunity

Executive Chef

Chef de partie for two years at minibar by Jose Andres, stagiere at Disfrutar in Barcelona and Attica in Melbourne, Australia.