The Fulton by Jean-Georges

89 South St, New York, NY 10038, USA
Seafood
Fine Dining
101-200 Employees • 198 Employees on Culinary Agents

Followers (169)


Joel Jackson
Highly motivated Culinary Professional with proven track record of creating successful food service operations, managing staff and increasing profits. Extensive experience in menu design, ordering supplies and creating innovative solutions to food service challenges. Well-versed in hospitality standards and natural knack for building relationships with customers

Jamaica, NY
Mario Gonzalez Moreno
Food Runner

NY
Gonzalo Contreras
Food runner or Busser

New York, NY
Esmeralda Suarez
Elmhurst, NY
Regina Padilla
New York, NY
Ale Reyes
Busser/Food Runner

Manhattan, New York, NY
Sam Raju
Industrial Training

Thrissur
Isaac F. Buller
Server

New York, NY
Terron Campbell
Jersey City, NJ
Krishna Lamichhane
Server

New York, NY
Godofredo Rojas
Dinning show server

New York, NY
Quinlan Pollak
Barista

New York, NY