Luca
711 Grant Street, Denver, CO, United States
Italian
Upscale Casual
Part of Bonanno Concepts
11-25 Employees • 12 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Cashier | Jan 2021 | Jun 2021 | Busser • Sarabeth's - Park Avenue South • Jun 2021—Jun 2022 | |||
| Executive Chef | Nov 2018 | Mar 2020 | Executive Chef • The Inverness Denver, a Hilton Golf & Spa Resort • Apr 2025—Apr 2026 | |||
| Line Cook | Nov 2018 | Dec 2019 | Pastry Chef • Mizuna • Mar 2021 | |||
| Executive Chef | Jan 2018 | Jun 2019 | Executive Chef • French 75 • May 2019—Present | |||
| Executive Chef | Aug 2017 | Apr 2018 | Executive Chef • Mizuna • May 2018—May 2019 | |||
| Bar Manager | Aug 2014 | May 2016 | AGM • FRANCES • Sep 2022—Present | |||
| Executive Chef | Mar 2013 | Apr 2016 | Private Chef / Caterer • Self-employed • Jan 2024—Present | |||
| Executive Chef | Jan 2016 | Apr 2016 | Chef de Cuisine • Venice Ristorante & Wine Bar-Catering • May 2016—Present | |||
| Line Cook | Dec 2015 | Mar 2016 | Line Cook • Chow Urban Grill • Apr 2017—Present | |||
| Captain / Lead Server | Jul 2009 | Aug 2013 | Sales Representative • D'Artagnan • Feb 2014—Present | |||
| Head Bartender | Oct 2011 | Aug 2013 | Server • 5280 Burger Bar • Sep 2015—Present | |||
| Chef de Cuisine | Jul 2012 | Mar 2013 | Executive Chef • Lou's Food Bar • Dec 2013—Sep 2014 | |||
| Executive Chef | Jun 2009 | Feb 2013 | Chef Consultant • The Chicken or the Egg • May 2016—Present |
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