Boulud Sud - New York

Permanently Closed
20 West 64th Street, New York, NY, United States
Mediterranean
Upscale Casual
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 227 Employees on Culinary Agents
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Followers (340)


farouk sakr
Server

Astoria, Queens, NY
Lara York
Journalist/Writer/Photographer

New York, NY
Shanee King
Line Cook

Queens, NY
Emliss Niangne
Maitre D

Brooklyn, NY
Ardian Bullaj
Server

Bronx, NY
Juan Azana
Stamford, CT
RAJIV DEMEL
HEAD CHEF AT SCHNITZELHAUS,

Staten Island, NY
Samy Berdai
Hospitality focus.

Manhattan, New York
Paul Somerville
Prep Cook

Chicago, IL
Miguel A Martinez
Barback

NY
Bryan Ramirez
Front of House Operations NYC Hospitality

New York, NY
Maria Rodriguez
Server

Queens, NY
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