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Boulud Sud - New York
Permanently Closed
20 West 64th Street, New York, NY, United States
Mediterranean
Upscale Casual
Part of
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 
227
Employees on Culinary Agents
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Followers (340)
Luisa Perez
New York, NY
Remy Pascale
Human Resources Coordinator
New York, NY
Zoran Ilic
Bartender
ASTORIA, NY
Stephanie mateo
medical assistant
Bronx, NY
Johnny Khem
Food runner with nine years of experience in customer service with five years of fine dining and four years of fast-casual dining.
Brooklyn, NY
Mohamed Camara
Busser
Bronx, New York
Mirella Flores
Host / Hostess
New York, NY
Kendario Crigler
Backwaiter
New York, New York
Uluç Ülgen
Server
Brooklyn, New York
Heather Morrisson
Sous Chef
Seattle, Washington
Cassandra Vincent
Pastry Cook
New York, NY
JIVAN SHRESTHA
Backwaiter
Queens, NY
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