Boulud Sud - New York

Permanently Closed
20 West 64th Street, New York, NY, United States
Mediterranean
Upscale Casual
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 227 Employees on Culinary Agents
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Followers (340)


Claire Barthélemy
Grill Cook

Elizabeth, New Jersey
Jesus Castro
Server Assistant

Queens, NY
Manoela Fortes Teixeira
Passo Fundo
Alex Jimenez
Manager

Brooklyn, NY
Kabir Biswas
9176003907

Bronx, NY
sabbir mizu
Busser

New York, NY
Natalia Ramirez
New York, NY
Lucy Saintcyr
"The world is before you, and you need not take it or leave it as it was when you came in." James Baldwin

New York, NY
Nathan Martinez
Server

Baltimore, MD
Dionis Rodriguez
Bronx, NY
Rodney Chery
Daniel Moss
25 year kitchen experience

Red Bank, NJ
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