Boulud Sud - New York
Permanently Closed
20 West 64th Street, New York, NY, United States
Mediterranean
Upscale Casual
51-100 Employees • 227 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Chef de Partie | Oct 2017 | Present | ||||
| Captain | Oct 2017 | Present | ||||
| Executive Sous Chef | 2018 | Present | ||||
| Line Cook | Jan 2018 | Present | ||||
| Pastry Chef de Partie | Apr 2018 | Present | ||||
| Executive Chef | Jul 2018 | Present | ||||
| Pastry Sous Chef | 2020 | Present | ||||
| Sommelier | Oct 2021 | Present | Sommelier • Lifetime Vintage • 2020—Present | |||
| Server Assistant | Feb 2022 | Present | Food Runner • Bar Boulud • 2022—Present | |||
| Captain | Jul 2022 | Present | Waiter / Waitress • Caravaggio • Mar 2022—Present | |||
| Runner | Nov 2022 | Present | Busser • Boulud Sud • May 2022—Present | |||
| Dishwasher | Jan 2023 | Present | ||||
| Bartender/Captain | Apr 2023 | Present | ||||
| Busser | May 2023 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Food Runner | Jul 2022 | Feb 2023 | ||||
| Pasta Cook | 2022 | 2023 | Line Cook • Meat Steak House | |||
| Bartender / waitress | Apr 2021 | Dec 2022 | ||||
| Captain/Bartender | Apr 2022 | Nov 2022 | Bartender • Chama Mama • Jul 2023—Oct 2023 | |||
| Assistant Server | Jul 2020 | Oct 2022 | Assistant Server • Genesis House • Apr 2023—Present | |||
| Restaurant Manager | Apr 2022 | Sep 2022 | Assistant General Manager • Hoexters • Mar 2025—Present | |||
| Busser | Oct 2016 | Aug 2022 | Food Runner • Porter House Bar and Grill • 2021—Present | |||
| Busser | Jul 2022 | Aug 2022 | ||||
| Captain | Mar 2021 | Jul 2022 | Event Staff • DINEX Boulud Events • Nov 2025—Present | |||
| Line Cook | Jul 2021 | Jun 2022 | Sous Chef • Delta One Lounge - JFK , NY • May 2024—Oct 2025 | |||
| Bartender | Sep 2021 | May 2022 | Bartender • Altamarea Group • May 2022—Apr 2025 | |||
| Line Cook | Jan 2022 | Apr 2022 | Front of House Staff • American Bounty Restaurant • Jan 2023—Present | |||
| Food Runner | Jun 2017 | Mar 2022 | Server • Atlantic Grill • May 2022—Present | |||
| Food Runner | Jun 2017 | Mar 2022 | Food Runner • Locanda Verde Hudson Yards • 2024—Present | |||
| Pastry Cook | Sep 2021 | Jan 2022 | Shift Manager • Starbucks Brighton MA • Apr 2022—Nov 2023 | |||
| Catering Prep Cook | 2018 | 2022 | ||||
| HEAD BARTENDER | 2021 | 2022 | ||||
| Commis Chef | Jan 2020 | Jul 2020 | Catering Sous Chef • Thomas Preti Events to Savor • Sep 2023—Present | |||
| Busser | Nov 2018 | Jun 2020 | Server • Rampoldi / Atlantic Grill • Jan 2023—Present | |||
| Bartender | Feb 2019 | May 2020 | Bartender • The River Café • Jun 2026—Present | |||
| Lead Sautee Cook | Feb 2018 | Apr 2020 | Lead Sautee / Grill Cook • Boulud Sud - Miami • Apr 2026—Present | |||
| Busser | Aug 2011 | Mar 2020 | ||||
| Busser | May 2012 | Mar 2020 | Busser • La Grande Boucherie • Nov 2020—Present | |||
| Maitre D | Jan 2015 | Mar 2020 | General Manager • Heritage Grand Restaurant and Pizza Bar • Jul 2026—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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