Bloomsday

414 South 2nd Street, Philadelphia, PA

American

Bakery / Patisserie, Casual Dining, Wine Bar, Bar / Lounge, Cafe

26-50 Employees • 26 Employees on Culinary Agents

1 Employee Recommendation

About
Followers (32)
  • Daniel Bloom
    Wine Professional
    Philadelphia, PA
  • Lorraine Wideman
    Kitchen Manager
    Philadelphia, PA
  • David Googel
    Professional Restaurant and Hotel Server
    Manhattan, New York, NY
  • See all
Open (4)
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Bartender


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($5.00 - $7.00) plus tips
  • Dishwasher


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($16.00 - $18.00)
  • Brunch Cook


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $24.00)