CUT Beverly Hills

9500 Wilshire Blvd, Beverly Hills, CA 90212

Steakhouse, American

Fine Dining

Part of Wolfgang Puck Fine Dining Group

51-100 Employees • 23 Employees on Culinary Agents

I Want to Work Here

Awards / Distinctions

AAA Four Diamond
2025

AAA Four Diamond
2023

Outstanding Restaurants
2023

AAA Four Diamond
2022

AAA Four Diamond
2021

One Michelin Star
2021

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About

(310) 276-8500

Links

Website
https://wolfgangpuck.com/restaurants/cut-beverly-hills/

Instagram
https://www.instagram.com/cutbeverlyhills/

Facebook
https://www.facebook.com/CUTBeverlyHills/

Followers (11)

Anibal Collazos
Sous Chef
Los Angeles, CA
Jason Grajeda
Banquet Cook
Los Angeles, CA
Michael Patzan
Cook II
multiple cities
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Jobs (3)

Lead Line Cook

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($28.98 - $36.21)
Pastry Cook

Type: Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($28.36 - $35.45)
Lead Line Cook

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($28.36 - $35.45)

Employees (23)

Miles Glazier
Garde Manger
Nov 2021—Present
Pamela Rivas
Assistant Executive Pastry Chef
Jan 2022—Present
Andre Olivera
Sous Chef
Jul 2026—Present
Current (3)
•
Former (20)