Estiatorio Milos - Hudson Yards

20 Hudson Yards, 5th Floor, New York, NY 10001, United States
Mediterranean, Greek, Seafood, Oyster Bar / Raw Bar
Fine Dining, Bar / Lounge, Wine Bar
Part of Estiatorio Milos
101-200 Employees • 64 Employees on Culinary Agents
1 Employee Recommendation
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Followers (69)


Dagito GT
Bartender

New York, NY
Vinny Ortiz
New York, NY
Tatiana Nobels Lee
Health Club Manager

New York, NY
Leonard Munshower
Line Cook

Alan Vargas
Executive chef

New York, NY
Konstantinos Dimaridis
Steward

New York, NY
Stamatios Pelardis
General Manager - Luxury Hospitality Development, Restaurants, Bars, Hotels

New York, NY
Niki Le Bouquin
Private Dining, Events, and Catering Director and Restaurant Manager

New York, NY
Mateo Cortes
Line Cook

New York, NY
Hugo Narciso
Grill Cook

Queens, NY
Brian Chaveriat
Lead Server

Melanie Lee
New York, NY
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