Le Sud Mediterranean Kitchen

2301 W Roscoe St, Chicago, IL 60618, USA
Mediterranean, French
Fine Dining
26-50 Employees • 23 Employees on Culinary Agents

Followers (19)


Wallace Raina
Greetings!!!

Chicago, IL
Michael Hernandez
To establish a career in the service, hospitality, or brewing industry, encompassing a variety of tasks and opportunity for growth.

Chicago, IL
Nicole Krauss
Lifeguard

Konstantinos Dimaridis
Steward

New York, NY
Teri Grossheim
Experienced server with passion for culinary arts

Denver, CO
Jesus Cruz
Dishwasher

CHicago
Matthew Baluyut
Server

Chicago, IL
Aaron Milo
Server

Chicago, IL
Kerry O’ Brien
Fully vaccinated for Covid 19 Basset and Serve Safe 773-726-8097

Chicago
Sidney Rakowiecki
Looking to establish meaningful, intentional connections with an ache for genuine hospitality at the core! Highly interested in viticulture.

Chicago, IL
Lauren Lipowski
Host

South Holland, IL
Gwendolyn Steeves
Barista

Chicago, IL