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Le Sud Mediterranean Kitchen
2301 W Roscoe St, Chicago, IL 60618, USA
Mediterranean, French
Fine Dining
26-50 Employees • 
23
Employees on Culinary Agents
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Followers (19)
Wallace Raina
Greetings!!!
Chicago, IL
Michael Hernandez
To establish a career in the service, hospitality, or brewing industry, encompassing a variety of tasks and opportunity for growth.
Chicago, IL
Nicole Krauss
Lifeguard
Konstantinos Dimaridis
Steward
New York, NY
Teri Grossheim
Experienced server with passion for culinary arts
Denver, CO
Jesus Cruz
Dishwasher
CHicago
Matthew Baluyut
Server
Chicago, IL
Aaron Milo
Server
Chicago, IL
Kerry O’ Brien
Fully vaccinated for Covid 19 Basset and Serve Safe 773-726-8097
Chicago
Sidney Rakowiecki
Looking to establish meaningful, intentional connections with an ache for genuine hospitality at the core! Highly interested in viticulture.
Chicago, IL
Lauren Lipowski
Host
South Holland, IL
Gwendolyn Steeves
Barista
Chicago, IL
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