Dusek's Tavern

Patient Care Coordinator

312 9181579 [email protected] [email protected]

Line Cook

Lead line cook

Sous Chef

Fundamentally we are in the business of creating memories, and those are not only about food, but about an entire experience. Our inspiration comes from our mission to make our guests’ experience the best possible. Our food and drink must delight, of course, but we must also provide a level of service that intuits and interprets our guests’ even unspoken desires

I am attaching it worker from kitchen also it’s my bread and butter it’s in my heritage of cooking I got inspired from my grandfather my mother and my father they they all are from the same background and which inspired me a lot in cooking specially growing up in my native hometown in India specially in the southern part which was very close to the nature and growing up we grew in the fields where fruits vegetables poultry was harvesting which made me more interesting to learn about this industry that made me to be passionate towards culinary kitchen industry

Lead Cook