Aureole New York

Permanently Closed

135 W 42nd St, New York, NY 10036

American, New American

Fine Dining

Part of Charlie Palmer Collective

26-50 Employees • 193 Employees on Culinary Agents

Awards / Distinctions

One Michelin Star
2018

One Michelin Star
2017

One Michelin Star
2016

AAA Four Diamond
2020

About

Aureole New York is the flagship showcase for Charlie Palmer's unabashed, energetic signature Progressive American cuisine.
Executive Chef: Christopher Engel
General Manager: Charles Pouchot

Links

Website
http://www.charliepalmer.com/Properties/Aureole/NY/

Google
https://maps.google.com/maps/place?q=Aureole&ftid=0x89c258efc3df8ca7:0x12b8403599ad5ee5

Followers (88)

Charles Pouchot
Director of Operations
New York, NY
Argiris Aglamisis
Chef de Partie
Athens, Kentrikos Tomeas Athinon, Greece
ahmed ibrahim
Line Cook
North Bergen, NJ
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Hospitality Career Paths
Leaders who currently or have previously worked here

Cedric Nicaise
Co-Owner
The Noortwyck, Oriana
Danielle Alex
Private Chef, TV/Digital Content & Recipe Developer
Diversity Kitchen
Kim Lerner
Leadership Coach & Hospitality Consultant
only yummy, always & Les Lumières, Partners in Hospitality

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Employees (193)

marcus ware
Executive Chef
Jan 2007—Present
Mark Wedding
Service Manager / Director
Feb 2009—Present
Jacqueline Piccola
Captain / Lead Server
Feb 2012—Present
Current (23)
•
Former (170)

Aureole New York

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Followers (88)

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Employees (193)

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Aureole New York

Awards / Distinctions

About

Links

Followers (88)

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Employees (193)

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Hospitality Career Paths
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