Quince

San Francisco, CA

Californian, New American

Fine Dining

Part of Quince & Co

26-50 Employees • 122 Employees on Culinary Agents

Awards
Outstanding Restaurants
2025
Green
2024
Green
2023
Green
2022
Green
2021
Three Michelin Stars
2024
See all
About
Quince is a Three-star Michelin star restaurant that features California contemporary cuisine. The restaurant in 2020 was one of the first recipients in the Country to be awar... Read more
Followers (353)
  • Shawndra McCrorey
    Beverage Director
    San Francisco, CA
  • Atoosa Hashemi
    General Manager
    San Francisco, CA
  • Melissa Gisler
    Sommelier / Consultant
    San Francisco, CA
  • See all
Open (5)
  • Pastry Chef de Partie


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $22.00) plus tips
  • Sommelier


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($18.70) plus tips
  • Captain


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($18.67) plus tips
  • Lead Sommelier


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary/Hourly ($90k - $100k)
  • Food Runner


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($18.67) plus tips
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Jonathan Black
    Chef Owner
    Chez Noir
  • Chris Baggetta
    Senior Manager
    Moet Hennessy USA
  • Christie Dufault
    Wine Instructor & Beverage Instructor
    Culinary Institute of America at Greystone