Sfoglina Rosslyn

1100 Wilson Boulevard, Arlington, VA 22209

Italian

Restaurant Group, Upscale Casual

51-100 Employees • 14 Employees on Culinary Agents

About

Sfoglina is inspired by the female pasta makers of Italy who carried on the tradition and the art of making pasta by hand. This craft is showcased daily in our pasta rooms.... Read more

Followers (38)
  • Massimo Silvia


  • Julio Luna

    Holloway Road, Falls Church, VA
  • Ivan Ordonez
    and food runner
    Arlington, VA
  • See all
Open (5)
  • Grill Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Pasta Cook


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience)
  • Host


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($21.00)
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($58k - $68k)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Fabio Trabocchi
    Chef / Owner
    Fabio Trabocchi Restaurants
  • Carla Changwailing
    Director of Operations
    Modest Bread
  • Claudia Barrovecchio
    Chef and Co-Owner
    Bottega Vinovo
Employees (14)
  • Edward Moreno
    Food Runner
    2019—Present
  • Maricela Callejas
    Kitchen Staff
    Aug 2019—Present
  • Walter Maldonado
    Barista/ Busser/ Food Runner/ Captain
    Oct 2019—Present
  • Current (6) 
     Former (8)