The Chicago Club
81 E Van Buren St, Chicago, IL, United States
American
Private / Social Club, Luxury Hotel, Fine Dining, Upscale Casual
51-100 Employees • 15 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Director of People & Culture | 2022 | Present | ||||
| Lead Server | Apr 2023 | Present | ||||
| Server | Apr 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Executive Sous Chef | Sep 2022 | Oct 2026 | ||||
| Lead Hostess/ Floor supervisor | Jun 2025 | Apr 2026 | ||||
| CHEF DE TOURNANT, CHEF DE PARTIE | Apr 2024 | Mar 2026 | ||||
| Dishwasher | Sep 2023 | Oct 2025 | Culinary Steward • Levy Sector- United Center • Feb 2026—Present | |||
| Line Cook | Nov 2024 | Sep 2025 | ||||
| Houseman | Jul 2023 | Mar 2025 | Crew Member/Cook/Cashier • Brightwok Kitchen • Oct 2021—Present | |||
| Pastry Chef | Feb 2023 | Feb 2024 | Sous Chef • Mercadito Lincoln Park • Mar 2026—Present | |||
| Chef Tournant | Apr 2023 | Feb 2024 | Sous Chef • Cherry Circle Room | |||
| Server/Porter | Jun 2020 | Sep 2023 | ||||
| CDP | Jun 2021 | Apr 2023 | Line Cook • Yardbird Table & Bar • Sep 2023—Present | |||
| Line Cook | 2014 | 2015 | Banquet Cook / Server / Bartender • Qwick App Via McCormick Place, Brookfield Zoo, Morgan Manufacturing • 2020—Present | |||
| Assistant Banquet F&B Manager | May 2005 | Aug 2008 | Tax Professional • H&R Block • Oct 2025—Apr 2026 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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