State Bird Provisions

1529 Fillmore Street, San Francisco, CA, United States
Californian, Dim Sum
Upscale Casual
Part of State Bird Provisions
51 Employees on Culinary Agents
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Followers (41)


Monica Thie
Student at Culinary Institute of America

Hyde Park, NY
Khalil Simmons
San Jose, CA
Fernanda Ramos Baggio
Research & Development Chef with emphasis on pasta.

San Francisco, CA
Dakotah Donahue
Phone: 435-503-2254 Email: [email protected]

Salt Lake City
Joshua Homer
[email protected] (415) 465-3698

Nashville, TN
Skylar Mosca
New York, NY
Mark Holmes
Chef

Boston, MA
Jared Hirsch
Bar Lead, Quince and Co.

Oakland, CA
Jacob Glazer
Ambassador Drive, Rochester, NY
Man-Kit Koo
Line Cook

Oakland, CA
Christian Eastman
multiple cities
Alexander Angel-Souza
Seeking opportunities to contribute to the food and hospitality industry as a culinary professional.

San Francisco, CA
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