Joe's Seafood Prime Steak & Stone Crab - River North

Hospitality Career Paths

• Present
• During my career, I’ve come to understand that when creating recipes, you won’t always get it the first time – it’s...

  

  Yasmin Gutierrez

  Partner & Executive Pastry Chef

  Beatrix Locations & Beatrix Market (Lettuce Entertain You)

  View Hospitality Career Path
• Once you know what you’re passionate about, you should try and make yourself known in that area as the expert. If you...

  

  Cannon Porter

  Partner

  Lettuce Entertain You Restaurants

  View Hospitality Career Path
• The biggest lesson I learned was to find the courage to speak up. I put myself out there and was vulnerable, and...

  

  Jennifer Bell

  CMO & Partner

  Lettuce Entertain You Enterprises

  View Hospitality Career Path
• 2024
• I really do my best to stay unplugged from work when I am with my family. This wasn't always the case but more...

  

  John Aldape

  Partner & Director of Operations

  The Fifty/50 Restaurant Group

  View Hospitality Career Path
• 2022
• Our industry inspires me to create interesting and thought provoking food that makes people excited about dining out.

  

  Dan Snowden

  Culinary Director

  Land and Sea Dept.

  View Hospitality Career Path
• 2016
• The idea that people can have a truly great experience and you can make someone’s day in a matter of hours is what...

  

  Joancarlo Parkhurst

  Chef/Owner

  La Famosa

  View Hospitality Career Path
• 2007
• Early in your career, you should expect to work longer hours and the less desirable shifts; if you can remain...

  

  Scott Weiner

  Co-Owner

  Fifty/50 Management Group, Inc

  View Hospitality Career Path
• 2006
• Be fearless, do all of the work, mentor more and always have a bigger bottle of champagne than everyone else, chilled...

  

  Belinda Chang

  CEO

  Belinda Chang

  View Hospitality Career Path