High Cotton Restaurant

199 East Bay Street, Charleston, SC, United States
Upscale Casual
26 Employees on Culinary Agents

About

From conversation and laughter in our bar to our stylish dining rooms of heart pine floors and antique brick, you’ll come to understand true Charleston hospitality. That is, t... Read more

Followers (2)

  • Jill Maynard
    Director of Operation Projects
  • Lucie Moulton
    Executive Chef and Event Planner
    Charleston, SC

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Richard McBride
    Director of Operations
    BNG Hospitality

Employees (26)

  • Scott Walton
    Chef de Partie
    Feb 2014—Present
  • Two'Auna Williams
    Line Cook
    2021—Present
  • Micheal Corn
    Lead Line/ Sous Chef
    Aug 2022—Present
  • Current (3) 
    •
     Former (23)