Family Meal at Blue Hill

Graduated culinary student at ICC

Chef de Partie

Production Assistant

Experienced Server seeking to help build a warm, hospitality-driven environment in NYC.

Currently service bartender at Maggiano’s Little Italy Hackensack.

Educator & Chef

A perpetual student of the kitchen, with a healthy obsession of the highest quality ingredients, and the techniques that make them shine.

Cook

Line Cook (Pizza)

Captain/Expeditor/Runner/Barista/Backwaiter

Experienced Server, Bartender & Front Desk Professional | Customer-Focused | Hospitality & Sales Driven | Detail-Oriented & Personable

Line Cook