Bubba Gump Shrimp Co.

700 E Grand Ave, Chicago, IL

Seafood

Casual Dining, Restaurant Group, Upscale Casual

Part of Landry's Restaurants

51-100 Employees • 25 Employees on Culinary Agents

I Want to Work Here

About

Links

Website
http://www.bubbagump.com/

Followers (4)

Steven Trujillo
Cook I
Chicago, IL
Araceli Ruiz
Server
Chicago, IL
Anthony Lawson

Greater Chicago Area
See all

Hospitality Career Paths
Leaders who currently or have previously worked here

Jean-Luc Royère
Chef Exécutif, Directeur Culinaire
The Post Oak Hotel at Uptown Houston, Landry's
Jean-Luc Royère
Executive Chef, Regional Culinary Director
The Post Oak, Landry's

Employees (25)

Kaitlyn Mccourt
Bartender
2017—Present
thomas bedoya
Server
Aug 2018—Present
Moesha Manning
Host / Hostess
Sep 2016—Present
Current (3)
•
Former (22)