SAGA

Server

I am a student at The Culinary Institute of America, my major is Baking and Pastry

Achieving a dynamic and challenging job where i could use technical and interpersonal skills, creativity and above all my learning experiences in order to develop career and as well as to contribute in the welfare of the organisation

Bartender

Over twenty years of experience successfully coordinating with high-performing teams in some of the most celebrated and demanding restaurants in New York City. Proven track record in fine dining, consistently delivering exceptional customer service to discerning guests. Reliable, energetic and detail-oriented.

Kitchen Server

Prep Cook

Server