Bread Furst

Sous Chef

Pastry Cook

Executive Pastry Chef

Bakery/Pastry Assistant

Line Cook

Chef Currently in NYC Previously DC - Miami

Customer service professional with years of experience spanning different customer-service related industries. I am currently looking to re-enter the restaurant industry after a 4-year break. My customer service experiences inside and outside restaurants demonstrate that I am a hard worker, fast learn, easy to talk to, and dedicated to providing the best service possible.

Bartender/Kitchen Staff

General Manager/ Assistant Manager/ Team Member → Supervisor