Mise en Place

442 W Kennedy Blvd #110, Tampa, FL, United States

New American

Fine Dining

11-25 Employees • 15 Employees on Culinary Agents

I Want to Work Here

About

(813) 254-5373

Links

Website
http://miseonline.com/

Followers (1)

gabriella mcintyre

Providence, RI

Hospitality Career Paths
Leaders who currently or have previously worked here

Edouardo Jordan
CEO/Founder
Food with Roots

Employees (15)

Naomie Grow
Bartender
Jan 2022—Present
Art Noriega
Sous Chef
May 2021—Sep 2022
Chelsea Sawyer
Sommelier
Mar 2022—Aug 2022
Current (1)
•
Former (14)