Frontera Grill
445 North Clark Street, Chicago, IL, United States
Mexican
Casual Dining
Part of Restaurants by Rick Bayless
26-50 Employees • 93 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sommelier | 2016 | 2020 | ||||
| Head Bartender | Jun 2019 | Sep 2019 | Petite Edith • Petite Edith • Nov 2025—Present | |||
| AM Prep Cook | Apr 2017 | Aug 2019 | HVAC-R Service Assistant • Right Way Mechanical Corporation • May 2022—Present | |||
| Hospitality Manager | Aug 2016 | Jun 2019 | ||||
| Assistant General Manager | May 2017 | Jun 2019 | General Manager • Arlo Grey by Kristen Kish • Dec 2024 | |||
| Server | 2014 | 2019 | Server • Volare Italian Restaurant: New Concept • Apr 2024 | |||
| Prep Cook | 2019 | 2019 | Food and Beverage Supervisor • Great Wolf Lodge • Aug 2020—Sep 2021 | |||
| Private Chef | Jul 2016 | Nov 2018 | Research & Development Chef • 50 Eggs Inc. • Dec 2022—Present | |||
| Food Runner | May 2017 | Aug 2018 | Bartender • Amerikas • Oct 2022—Mar 2025 | |||
| Line Cook | Mar 2017 | Jun 2018 | Broiler Cook • Vistro Prime • Apr 2021—Present | |||
| Bar Manager | Jan 2017 | Feb 2018 | ||||
| Front of House Manager | 2008 | 2018 | Assistant General Manager • Aikana Chicago • Nov 2021—Present | |||
| Busser | 2013 | 2018 | ||||
| Restaurant Manager | Jul 2014 | Sep 2017 | Assistant General Manager • Morton's The Steakhouse • Dec 2022—Jun 2025 | |||
| Grill Cook | Apr 2016 | Aug 2017 | Sous Chef • The Thompson Hotel Chi • Mar 2020—Present | |||
| Pastry Cook | Nov 2016 | May 2017 | Bartender • Smoke Daddy Wrigleyville • Mar 2018—Present | |||
| Line Cook | Sep 2016 | Mar 2017 | Cook • Chef Luciano Kitchen & Chicken • Apr 2019—Oct 2020 | |||
| Server | Oct 2009 | Jul 2016 | Server • Sueños X Soho Friends • Apr 2022—Present | |||
| Sous Chef | Jul 2014 | Jul 2016 | Executive Sous Chef • NBCUniversal • Mar 2019—Present | |||
| Restaurant Manager | Jan 2014 | Feb 2016 | General Manager • Balena • Oct 2016—May 2017 | |||
| Beverage Director | Aug 2013 | Jan 2016 | Partner • Quiote • Jul 2017—Present | |||
| Prep Cook | Sep 2015 | Jan 2016 | Private Chef • Freelance • Dec 2017—Present | |||
| General Manager | Sep 1997 | Dec 2015 | General Manager/Consultant • La Victoria Barra + Cocina Mexicana • 2023—Present | |||
| Sous Chef | Jul 2014 | Jul 2015 | PRODUCTION KITCHEN CHEF • NBC Universal (Los Angeles) • Feb 2024—Present |
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