TAK Room

Permanently Closed
20 Hudson Yards, New York, NY 10001
European, New American
Upscale Casual
51-100 Employees • 49 Employees on Culinary Agents
2 Employee RecommendationsSee Details

Followers (148)


Fatjon Latifi
Director, Brand and Development

Anoop Nathoo
Sous Chef

Washington D.C. Metro Area
Vikram Lakshmanan
Server

New York, NY
Dwayne Currie
Brooklyn, NY
Justin Sanford
General Manager

Los Angeles, CA
Trishana Brown
Grill cook

Greater New York City Area
Dimitris Zafeiropoulos
Sommelier

New York, NY
Emily Boyette
Associate Food Editor

Kabir Biswas
9176003907

Bronx, NY
Hernan Duran Reyes
Food Runner

Queens, New York
Edison Reyes
Bartender

Secaucus, NJ
Peter Garibaldi
Sommelier and Bartender

NYC, NY