Rezdôra

27 East 20th Street, New York, NY
Italian, Farm To Table
Fine Dining
Part of Fai Bravo Hospitality
26-50 Employees • 120 Employees on Culinary Agents
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Followers (366)


Bani Bakshi
ASPIRING PASTRY CHEF

Hyde Park, NY
Evan Donovan
Personal Basketball Assistant

New York, NY
Giovanni Gullace
Executive Chef

İtalyan Rivierası, Italy
Pranay Gupta
Lead Kitchen Assistant

New York, NY
Iaeli Anselmo
Waiter / Waitress

New York, NY
Daniela Rivadeneira
Kitchen Server

Austin Miles
C.I.A. Hyde Park Student. Experienced in high volume French-Creole cookery. A life-long student of food.

Hyde Park, NY
Emanuel Rugerio
Server

Brooklyn, NY
Tahja Washington
Professional cook

Charleston, SC
Jaime Novoa
Back Server

Shane Persaud
Chef de Partie/Grill/Broiler/Saute/Fry

Orlando, FL
David Canady
Sous Chef

New York, NY
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