Rezdôra

27 East 20th Street, New York, NY
Italian, Farm To Table
Fine Dining
Part of Fai Bravo Hospitality
26-50 Employees • 120 Employees on Culinary Agents
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Followers (367)


Joselyn Caraballo
Customer Service Representative

Greater New York City Area
Nury Robles
Catering Server/Bartender

New York, NY
Ron Kagan
Director of Marketing

New York, NY
Jahde Marley
Wine + Spirits Professional. Advocate of Small Farmers + Environmental Guardians.

Brooklyn, NY
Craig Dima
Executive Chef

Brooklyn, NY
Carlos Alvarado
Sommelier

New York, NY
Bruce Kordecki
Lead Server

New York, NY
kevin xie
Ramelle Agujar
Caloocan City, Metro Manila, Philippines
Rene Sprague
Sous Chef

Brooklyn, NY
Jamie Grossman
Bartender

Wrigleyville, Chicago, IL
Ian Garrity
Wine man. Highly competent and intelligent, but keep it easy and full of humor.

Brooklyn, NY
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