Verjus

San Francisco, CA
French
Upscale Casual
Part of Quince & Co
26-50 Employees • 14 Employees on Culinary Agents

Followers (54)


Archibald Saide
BARTENDER

Oakland, CA
Richard Haake
Recruiter, Executive Chef, Winemaker, Restaurant Owner, Bon Vivant

Asheville, NC
Amber Barbee
Hospitality Management

San Francisco Bay Area, CA
Brandon Gontmacher
Sous Chef

San Francisco, CA
Michelle Reyes
SanFrancisco Ca
Roman Valdez
Server

San Francisco, CA
Nadia Ferrari
Event Coordinator

San Francisco, CA
ANTHONY BEAR
Demi Chef de Partie

New York, NY
Maya Zerangue
San Francisco, CA
Christopher Duarte
Good food, good wine, and good people… A life well lived!

Mariposa, CA
Jongjin Yu
Grill Cook

,
Francisco Garcia
Busser & food runner

California , San Francisco, CA