Verjus
San Francisco, CA
French
Upscale Casual
Part of Quince & Co
26-50 Employees • 6 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Sous Chef | Sep 2024 | Present | Chef de Partie • Quince • Oct 2023—Present | |||
| Captain | May 2025 | Present | Bartender / Server / Junior Sommelier • Empress by Boon • May 2021—Present | |||
| Server | May 2019 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Oct 2024 | May 2025 | ||||
| Captain-Sommelier | Sep 2024 | Mar 2025 | Sommelier • Lazy Bear • May 2025—Present | |||
| General Manager | Dec 2018 | Feb 2021 | ||||
| Executive Sous Chef | May 2018 | Jan 2020 | Executive Chef • Bistro La Floraison • Jul 2022—Present |
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