Eden

2734 West Roscoe Street, Chicago, IL 60618
American, Farm To Table, Vegan / Vegetarian
Cafe
Part of The Paramount Group
26-50 Employees • 47 Employees on Culinary Agents

About

Our space is inspired by a blend of elements from European and west coast design, providing a sophisticated yet welcoming place for people to enjoy our take on chef-driven, responsibly-sourced modern American cuisine.

Followers (21)

  • Vittoria Frangella
    Event Sales Manager
    Chicago, IL
  • April Christie
    Pastry Sous Chef
    Chicago, IL
  • Leigh Anna Sodac
    Marketing Manager
    Greater Chicago Area
  • See all

Jobs (1)

  • Private Dining Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($65k - $70k) plus tips

Employees (47)

  • Daniel Bourke
    Bartender
    Oct 2016—Present
  • Chef TG
    Catering Prep Cook
    Nov 2016—Present
  • Shane Hendrix
    Server
    Mar 2018—Present
  • Current (16) 
    •
     Former (31)
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