Roberta's Bushwick
261 Moore St, Brooklyn, NY 11206, United States
Pizza, Italian
Bar / Lounge, Casual Dining, Upscale Casual, Bakery / Patisserie, Food Truck / Stand, Cafe
Part of Roberta's
101-200 Employees • 162 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| HR Manager | 2008 | Present | ||||
| Pizza Cook | Sep 2015 | Present | ||||
| Director of Catering and Private Events | Jul 2016 | Present | ||||
| Host / Hostess | Dec 2016 | Present | ||||
| Back Server | 2019 | Present | Assistant to Owner • Prune Restaurant • Jul 2018—Present | |||
| Head Bartender | Jun 2019 | Present | ||||
| Executive Sous Chef | Sep 2020 | Present | ||||
| Bartender | 2021 | Present | ||||
| Bar Manager | Jul 2021 | Present | ||||
| Executive Sous Chef | Aug 2021 | Present | ||||
| Bartender | Sep 2021 | Present | ||||
| Dishwasher | Apr 2022 | Present | ||||
| Barback, Bartender/Backwaiter | Aug 2023 | Present | ||||
| Executive Chef | Oct 2023 | Present | ||||
| Bartender | 2024 | Present | ||||
| Barback | Jun 2024 | Present | ||||
| Bartender | Jul 2024 | Present | ||||
| CDC | 2025 | Present | Catering Sous Chef • Wcs Bronx Zoo • Apr 2023—Present | |||
| Bartender/Captain | Apr 2025 | Present | ||||
| Pizza Cook | Jun 2025 | Present | Back of House Staff • Whole foods Market • May 2024—Present | |||
| Assistant General Manager | May 2026 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Pizza Cook | Mar 2023 | |||||
| Pizza Cook | Nov 2025 | Oct 2026 | ||||
| Bartender | 2023 | 2026 | ||||
| Executive Sous Chef | 2025 | 2026 | Sous Chef • Opto Restaurant • 2026—2026 | |||
| Chef de Cuisine | Jul 2023 | Aug 2025 | Culinary Director • Honey Badger • Dec 2025—Present | |||
| Service Director | May 2020 | Jul 2025 | ||||
| Head Server | Apr 2022 | Jun 2025 | Server • Ops • Jun 2025—Present | |||
| Assistant General Manager | May 2024 | Mar 2025 | ||||
| Shift Lead | May 2024 | Mar 2025 | Cooking Instructor • Imogen Foundation; P.S. • Sep 2025—Present | |||
| Sous Chef / Shift Lead | Jun 2021 | Feb 2025 | Chef de Cuisine • Paulie Gee's Greenpoint • Feb 2025—Present | |||
| Server | Feb 2024 | Jan 2025 | Server • J Selby's • Mar 2025—Present | |||
| Pizza Chef | Jun 2024 | Jan 2025 | ||||
| Executive Sous Chef | 2024 | 2025 | Sous Chef • Opto Restaurant • 2025—2026 | |||
| Wine Director | Nov 2023 | Dec 2024 | ||||
| Head Bartender | Mar 2024 | Dec 2024 | Bartender • Royale • Jan 2025—Present | |||
| Sous Chef | Mar 2024 | Oct 2024 | ||||
| Assistant General Manager | Jun 2024 | Oct 2024 | ||||
| Executive Sous Chef | Apr 2023 | Sep 2024 | Chef Consultant • Hospitality Inc. • Dec 2024—Mar 2025 | |||
| Lead Bartender | Oct 2022 | Jul 2024 | Bar Manager • Roberta's at Penn Station • Jul 2024—Present | |||
| Pizza Cook | Food Aide • Zeta Charter Schools, Inc. | |||||
| Cook II | Cook Level II (Salad/Pizza/Prep) • Barbuto • 2026 | |||||
| NA Beverage Director | ||||||
| Kitchen Porter | Dishwasher • Katch Astoria • May 2023—Present | |||||
| Server | Banquet Server • Tiburon Yacht Club • 2010 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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