Menton
Permanently Closed
354 Congress St, Boston, MA 02210
French, Italian
Fine Dining, Restaurant Group
Part of Barbara Lynch Collective
26-50 Employees • 75 Employees on Culinary Agents
2 Employee RecommendationsSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server Assistant | Oct 2016 | Jul 2019 | Photographer • Freelance • Nov 2017—Present | |||
| Bar Director | May 2018 | Jul 2019 | Floor Manager • Bolo • Jan 2025—Present | |||
| Line Cook | Nov 2018 | Mar 2019 | Winemaker • NOK Vino • 2022—Present | |||
| Line Cook | Aug 2017 | Dec 2018 | Executive Sous Chef • Noksu • Aug 2023—May 2025 | |||
| Chef de Partie | Mar 2017 | Oct 2018 | Chef de Partie • Next Restaurant • Jan 2019—Jan 2021 | |||
| Captain | Apr 2016 | Aug 2018 | Captain • Smyth • Mar 2021—Present | |||
| Chef de Partie | Mar 2016 | Jan 2018 | Commercial Film Catering • Fresh Start Catering • 2026 | |||
| Front Server | 2016 | 2018 | Server Assistant • ACADIA • Jul 2018—Present | |||
| Chef de Partie | 2018 | 2018 | ||||
| Host / Hostess | 2017 | Dec 2017 | Host / Hostess • mj o connor • Feb 2018—Present | |||
| Chef Tournant | Feb 2015 | Aug 2017 | Executive Sous Chef • Clover Hill • Sep 2022—Present | |||
| Lead Bartender | Feb 2016 | Jul 2017 | Bar Manager • Easy Bistro & Bar • Sep 2017—Mar 2020 | |||
| Line Cook | May 2014 | May 2017 | ||||
| Front Server | Sep 2016 | Apr 2017 | Assistant General Manager • Tavistock Restaurant Collection - Greater Boston • Apr 2019—Present | |||
| Commis | Jan 2017 | Apr 2017 | Sales Associate • sweetwater sound • Jun 2023—Present | |||
| Line Cook | Sep 2016 | Feb 2017 | Sous Chef • Restaurant Eugene • Feb 2017—Present | |||
| Assistant General Manager | Oct 2014 | Jan 2017 | Server • Yvonne's • Feb 2019—Mar 2020 | |||
| Sous Chef | Apr 2014 | Sep 2016 | Sous Chef • Buccan and Grato, Palm Beach • 2021—Present | |||
| Pastry Sous Chef | Oct 2013 | Apr 2016 | Pastry Chef • Bar Mezzana • May 2016—Present | |||
| Sous Chef | Feb 2012 | Feb 2016 | ||||
| Sous Chef | Feb 2015 | Feb 2016 | ||||
| Bartender | Jun 2014 | Dec 2015 | Sales Representative • Lieber Fine Wines • Aug 2018—Present | |||
| rounds cook | Aug 2015 | Dec 2015 | CDC • Drink • Sep 2016—Present | |||
| Chef de Partie | Oct 2014 | Jun 2015 | Executive Sous Chef • The Ned Nomad • Aug 2022—Present |
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