Pêche Seafood Grill

800 Magazine St, New Orleans, LA, United States

Upscale Casual

18 Employees on Culinary Agents

Awards
Best Chef: Southeast
2014 - Ryan Prewitt
Best New Restaurant
2014
About

nspired by the cooking of South America, Spain, and the Gulf Coast, Chefs Donald Link, Stephen Stryjewski and Ryan Prewitt designed Pêche Seafood Grill. Focused on working ... Read more

Followers (42)
  • Anson Dillon
    Line Cook
    New Orleans, LA
  • Bryant Scott

    Metairie, LA
  • Keith Johnson
    Steward/Prep Cook
    New Orleans, LA
  • See all
Open (3)
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly $2.13
  • Server Assistant


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (5.00 + TIPS)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Employees (18)
  • Alexander Jones
    Server
    Jan 2015—Present
  • Christoria Hoefer
    Server
    Aug 2016—Present
  • Hope Clarke
    Bartender
    Aug 2016—Present
  • Current (4) 
     Former (14)