American Culinary Federation

180 Center Pl Way, St. Augustine, FL 32095, USA

Certification & Training Program, College / University - Degree Program

101-200 Employees


(904) 824-4468

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Students (2)
  • Michelle Rutherford-Smith
    Executive Chef and Director Of Culinary
    Charlotte, North Carolina
  • Kenneth Brown
    Executive Sous Chef
    Toledo, OH
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Alumni (5)
  • William Torres
    Executive Chef

  • antonio franklin
    Restaurant Manager
    Tallahassee, FL
  • Victoria Sonora
    Jr. Sous Chef
    Greater Denver Area
  • See all
Followers (1)
  • Marvin Weir

    Jamaica West Indies
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