Brooklyn Winery
213 N 8th St, Brooklyn, NY, United States
Event Catering
Part of First Batch Hospitality
71 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Jun 2018 | Mar 2020 | Server • Sandbar Grill • Nov 2021—May 2022 | |||
| Hostess | Apr 2019 | Mar 2020 | Hospitality Manager & Event Coordinator • Björk Cafe & Bistro • 2023—Present | |||
| Freelance Event Cook | Oct 2019 | Mar 2020 | Sous Chef • Hudson Table • May 2023—Present | |||
| Server | 2017 | 2020 | Server/Bartender • GORGIOS OF GRAMERCY • 2023—2025 | |||
| Bartender/Server | 2017 | 2020 | Server and Bartender • Gorgios of Gramercy • May 2024—Present | |||
| Bar Manager | Sep 2018 | Feb 2019 | General Manager • Felice Pasta Bar • Apr 2019—Aug 2019 | |||
| Event Chef | 2017 | 2019 | Owner • Oak and Honey Catering • 2019—2023 | |||
| Chef de Cuisine | 2018 | 2019 | Culinary Director • Edith's • 2020—Present | |||
| Kitchen Porter | 2019 | 2019 | Team Member • sweetgreen • 2024—2024 | |||
| Sous Chef | Jul 2016 | Feb 2018 | Executive Chef • Dacha 46 • Oct 2020—Present | |||
| Head Bartender | 2016 | 2018 | Head Bartender • Kings County Distillery • Mar 2023—Oct 2023 | |||
| Events Chef | Jun 2014 | Oct 2017 | Chef de Cuisine • dineDK • Oct 2017—Present | |||
| Freelance BoH / On Call | Sep 2015 | Sep 2016 | Sous Chef • Tuome • Feb 2016—Present | |||
| Freelance Events Cook | May 2016 | Sep 2016 | Sous Chef • Franny's • Sep 2016—Apr 2017 | |||
| Sous Chef | Aug 2015 | Apr 2016 | Sous Chef • Gabriel Kreuther • Mar 2017—Present | |||
| Line Cook | Oct 2015 | Feb 2016 | ||||
| Server | Jul 2015 | Dec 2015 | Shift Supervisor/Server • Jones Hollywood • Jun 2015—Oct 2025 | |||
| Executive Chef | Jun 2011 | Jun 2014 | Executive Chef • The Upsider • Jun 2014—Nov 2015 | |||
| Line Cook | Oct 2013 | Apr 2014 | Sous Chef • Benedetto, One Bennett Street, Cambridge, MA 02138 • Aug 2016—Present | |||
| Project Lead, Luxury & Retail Consulting Corps | Sep 2013 | Jan 2014 | Senior Associate, Management Consulting • PricewaterhouseCoopers • Sep 2015—Jun 2016 | |||
| Server | Aug 2011 | Aug 2013 | Bar Manager • Emmy Squared - East Village • 2019—Present | |||
| Bartender | Aug 2011 | Aug 2013 | Floor Manager • Yellow Rose • Jun 2024—Present | |||
| Social Media Marketing Advisor | Mar 2012 | Jul 2012 | Wine Director • David Family Wines • Feb 2012—Present | |||
| General Manager | 2011 | 2012 | Founder & Owner • Bocage Champagne Bar • 2021—Present |
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