Sorrel Restaurant

3228 Sacramento Street, San Francisco, CA 94110

American

Fine Dining, Upscale Casual

11-25 Employees • 17 Employees on Culinary Agents

Awards
One Michelin Star
2023
One Michelin Star
2022
One Michelin Star
2021
One Michelin Star
2019
About

At Sorrel, we offer local-Californian inspired cuisine with authentic & vibrant Italian influences. We believe in only working with superior, fresh, organic & local... Read more

Followers (13)
  • James Menendez
    Executive Chef
    Chicago, IL
  • Phumzile Moyo
    Pastry Chef de Partie
    Boca Grande, Florida
  • Jay Lacsao
    Line Cook
    San Francisco, CA
  • See all
Open (2)
  • Captain


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($55.00 - $65.00)
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($25.00 - $45.00)
Employees (17)
  • Jesús Escobar
    Sous Chef
    2021—Present
  • Samuel Shuck
    Chef de Partie
    Nov 2022—Present
  • Carl Grubbs
    Captain
    Jun 2023—Present
  • Current (5) 
     Former (12)