Buddakan - New York
75 9th Avenue, New York, NY, United States
Chinese, Asian
Upscale Casual
Part of STARR Restaurants
101-200 Employees • 277 Employees on Culinary Agents
2 Employee RecommendationsSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | May 2013 | Present | ||||
| Food Runner | Jul 2013 | Present | ||||
| Host / Reservationist | Sep 2014 | Present | ||||
| Line Cook | Jan 2016 | Present | ||||
| Back Server | Mar 2016 | Present | Back Server • Buddakan • Mar 2016—Present | |||
| Line Cook | Sep 2016 | Present | Line Cook • Barraca • Mar 2016—Present | |||
| Host / Reservationist | Nov 2016 | Present | Barista • St Kilda Coffee • Nov 2016—Present | |||
| Sous Chef | 2017 | Present | ||||
| Server | May 2017 | Present | ||||
| Bartender | Jun 2018 | Present | ||||
| Host / Hostess | Sep 2018 | Present | Internship • AYSHA NY Atelier • Jun 2018—Present | |||
| Front of House Manager | 2019 | Present | ||||
| Server | Oct 2019 | Present | ||||
| Bartender | Mar 2021 | Present | ||||
| Food Runner | May 2021 | Present | ||||
| Server | Aug 2021 | Present | ||||
| Host | Sep 2021 | Present | ||||
| Restaurant Manager | 2022 | Present | Restaurant Manager • Aquavit • Oct 2021—Present | |||
| Server | 2022 | Present | ||||
| Executive Chef | Jan 2022 | Present | ||||
| Maitre’d | Jun 2022 | Present | ||||
| Restaurant Manager | Sep 2022 | Present | Front of House Manager • Bowery Meat Company • Sep 2019—Present | |||
| Front of House Staff | Oct 2022 | Present | front server • Peaches • Oct 2022—Present | |||
| Sous Chef | Jul 2022 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Jun 2023 | Sep 2026 | Catering Server • The Party Staff • Sep 2026—Present | |||
| Garde Manager / Head Line Cook | Jan 2026 | Jul 2026 | Line Cook / Support Shifts • Mother's Ruin | |||
| Host | Feb 2025 | Jun 2026 | ||||
| Cook | Sep 2022 | Apr 2026 | ||||
| Sous Chef | May 2024 | Apr 2026 | Pastry Cook • abc kitchens • May 2026—Present | |||
| Waiter / Waitress | 2021 | Feb 2026 | ||||
| Reservationist | Jun 2022 | Feb 2026 | Lead Host • The Skylark • Feb 2026—Present | |||
| Waiter | Jul 2022 | Feb 2026 | Server • Eléa • Apr 2026—Present | |||
| Food Runner | Feb 2018 | Jan 2026 | food runner/server • Coqodoq Restaurant • Mar 2024—Present | |||
| Restaurant Manager | Jan 2024 | Nov 2025 | ||||
| Pastry Sous Chef | Dec 2023 | Oct 2025 | ||||
| Polisher | Mar 2024 | Oct 2025 | ||||
| Waiter / Waitress | Oct 2023 | Sep 2025 | Stylist & Marketing Coordinator Assistant • Self-Employed • May 2019—Present | |||
| Sous Chef | 2023 | Aug 2025 | Banquet Staff • JPMorgan Chase Bank • Aug 2025—Present | |||
| Server | Aug 2023 | Mar 2025 | Server • The Williamsburg Hotel • Aug 2022—Present | |||
| Lead Server/ Event Captain | Jun 2021 | Jan 2025 | Captain • Maison Passerelle • Feb 2025—Present | |||
| Bartender | Jul 2021 | Jan 2025 | Bartender • Next Door by Wegmans • Jan 2025—Present | |||
| Line Cook | Apr 2024 | Jan 2025 | Sous Chef • Drai's Supper Club • Apr 2025—Jun 2026 | |||
| Executive Sous Chef | Culinary Director • Bacarosa • Jan 2024—Present | |||||
| Check-in /Hostess/Reservationist | Budtender • NEW AMSTERDAM DISPENSARY • Sep 2026—Present | |||||
| Host | ||||||
| Maître D', Reservationist & Host | ||||||
| Host | ||||||
| Host | Hostess • Tamarack Tap Room |
Do you work here or have you worked here? Add yourself to this business's employee list.
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