Fausto
348 Flatbush Ave, Brooklyn, NY 11238, United States
American
Upscale Casual
26-50 Employees • 64 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Jul 2021 | Apr 2022 | Wine Steward • Pasquale Jones • Oct 2024—Present | |||
| General Manager | Sep 2018 | Mar 2022 | Director of Restaurants • José Andrés Group - NoMad • Jul 2024—Present | |||
| Line Cook | Jan 2020 | Mar 2022 | Lead Line Cook • DO & CO - New York • Jan 2024—Present | |||
| Dishwasher | May 2019 | Nov 2021 | Overnight Stock Associate • BJ's Wholesale Club • Nov 2021—Feb 2022 | |||
| Line Cook | Jan 2020 | Mar 2021 | Line Cook • SARAGUIÑA • Jun 2023—Feb 2024 | |||
| Sous Chef | Apr 2018 | Apr 2020 | Executive Chef • Sadie's • Jan 2025—Present | |||
| Server | Oct 2019 | Mar 2020 | Server • Little Dom's • Oct 2023—Present | |||
| Lead Line Cook | Jan 2019 | Jan 2020 | Executive Chef • The Cauldron • Oct 2023—Present | |||
| Busser | May 2019 | Jan 2020 | Busser • Pasquale Jones • Jun 2015—Present | |||
| Line Cook | Jun 2019 | Jan 2020 | Executive Sous Chef • tsquared social • Jun 2023—Jan 2024 | |||
| Line Cook | 2019 | 2020 | Sous Chef / Banquet Lead • Hotel 42 • 2024—2025 | |||
| General Manager | Apr 2019 | Nov 2019 | General Manager • Carbone - New York • Jul 2024—Oct 2025 | |||
| Service and Bar Director | Jan 2018 | Oct 2019 | Director of Private Events • Temple Court • 2022—Present | |||
| Pasta Cook | Jun 2019 | Aug 2019 | Founder • o.O.o • 2020—Present | |||
| Lead Line Cook | Feb 2018 | Jul 2019 | Lead Line Cook • Three Owls Market • Jun 2019—Present | |||
| Server | Dec 2017 | Apr 2019 | Server • Aita | |||
| Bartender | Jan 2018 | Apr 2019 | Managing Partner & Beverage Director • Osteria Radisa • May 2025—Present | |||
| Pasta Cook | Apr 2018 | Apr 2019 | Lead Instructor • Rich Quality Cooking Lessons • Nov 2020—Present | |||
| Server | Dec 2017 | Feb 2019 | Elementary Educator • Boys Prep | Carter G. Woodson Elementary • Aug 2020—Aug 2024 | |||
| Sous Chef | Jul 2018 | Feb 2019 | Chef de Cuisine • SoBou • Feb 2019—Mar 2020 | |||
| Service Director/Wine and Amaro Director | Sep 2018 | Jan 2019 | Founder • SBCK Consulting • Jan 2021—Present | |||
| Sous Chef | Sep 2017 | Sep 2018 | ||||
| Server | Nov 2017 | Jun 2018 | Floor Manager • Frenchette • Jul 2018—Nov 2019 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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