Gibsons Bar & Steakhouse
5464 N River Rd, Rosemont, IL, United States
Steakhouse
Fine Dining
Part of Gibsons Restaurant Group
32 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Aug 2015 | Present | ||||
| Line Cook | Nov 2022 | Present | ||||
| Lead Line Cook | May 2023 | Present | Line Cook • The Little Beet Table • 2016—Present | |||
| Sous Chef | Jan 2026 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Breakfast Cook | Mar 2022 | Sep 2025 | ||||
| Server Assistant | Dec 2024 | Jun 2025 | Bar Back • Momotaro - Chicago • Aug 2025—Present | |||
| Server | 2022 | 2025 | ||||
| Private Dining Server | Oct 2023 | Jun 2024 | Private Dining Manager / Outside Catering Sales • The Happ Inn Bar and Grill • Feb 2025—Present | |||
| Waitor | Oct 2023 | Apr 2024 | ||||
| Front Server | Jan 2024 | Apr 2024 | Banquet Bartender • Mastro's Steakhouse • May 2017—Present | |||
| Server | Mar 2022 | Feb 2023 | Server • Kitchen & Koctails • Mar 2023—Present | |||
| Server | 2021 | Sep 2021 | Social Media Manager • H&H Repair • 2023—Present | |||
| Sous Chef | May 2020 | Feb 2021 | Cook I • Benchmark • Apr 2022 | |||
| Sous Chef | 2020 | 2021 | Lead Line Cook • Benchmark Hospitality • 2022—2025 | |||
| Barback | Jul 2018 | Jul 2020 | Courier • Fedex Express • Oct 2023—Present | |||
| Dishwasher | Jan 2019 | Jul 2020 | ||||
| Server | Oct 2016 | Oct 2019 | Server • Trulucks rosemont • Nov 2019—Mar 2020 | |||
| Host | Jun 2019 | Aug 2019 | Program Coordinator • la Route des Langues • Dec 2023—Oct 2024 | |||
| Server | Jan 2018 | Apr 2019 | Server on call • Langham Hotel Chicago • Mar 2019—Present | |||
| Server | Jul 2015 | Nov 2018 | Captain • Fioretta • Mar 2023—Present | |||
| Server and Busser | Mar 2015 | Apr 2018 | Bartender/Server/Manager • Pete's Tiki Tiki • Jun 2021—Oct 2025 | |||
| Line Cook | Jun 2015 | Aug 2016 | Executive Sous Chef • Krapil's Steakhouse & Patio • Jun 2024—Present | |||
| Prep Cook | Jun 2015 | Aug 2016 | ||||
| Barback | 2014 | 2016 | Busser • Pelago Ristorante • 2016—Present | |||
| Lead Cook | Jul 2007 | Nov 2014 | Lead Cook • The Bellevue Chicago • Apr 2023—Present | |||
| Bartender | Nov 2013 | Feb 2014 | Lead Server • Tap House Grill • Feb 2014—Present | |||
| Events Coordinator | 2008 | 2014 | Bartender • The Metropolitan Club • 2019—Present | |||
| Pantry Cook | Pantry Cook • Chicago Cut Steakhouse |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
