Gibsons Bar & Steakhouse

5464 N River Rd, Rosemont, IL, United States

Steakhouse

Fine Dining

Part of Gibsons Restaurant Group

24 Employees on Culinary Agents

I Want to Work Here

About

(847) 928-9900

Links

Website
http://www.gibsonssteakhouse.com/

Followers (23)

Janelle Schroeder
Human Resources
Chicago, IL
Benjamin Batty
An Experienced Professional Server with a Passion for Food and Dining.
Chicago, IL
Kayla Mulliniks
10 year service veteran who loves to cultivate and perform the perfect vibe that leaves her clients with memories for a lifetime!
Los Angeles, CA
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Open (1)

Sous Chef

Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($60k - $70k)

Employees (24)

kyriakos Mihalopoulos
Server
Aug 2015—Present
Luis Montero
Server
Jan 2018—Present
Andy Nguyen
Line Cook
Nov 2022—Present
Current (3)
•
Former (21)