Craft
43 E 19th St, New York, NY 10003
American, Farm To Table
Fine Dining
Part of Crafted Hospitality
168 Employees on Culinary Agents
2 Employee RecommendationsSee Details
Followers (147)
Paul Cressend Jr
Hello, I have been living in Asheville, North Carolina since 2017. I have 26 years of culinary experience, including four years as a self-employed private chef, and over 2 decades of fine dining kitchen experience. I am now seeking new opportunities that will enable me to share my passion for great food while traveling the world! I look forward to hearing from you soon.
Thank you so much!
Asheville, NC




