Herbsaint
701 St Charles Ave, New Orleans, LA, United States
French, American
Upscale Casual
Part of Link Restaurant Group
23 Employees on Culinary Agents
Awards
Best Chef: South
2017 - Rebecca Wilcomb
2017 - Rebecca Wilcomb
About
(504) 524-4114
Gallery
Links
Followers (47)
- Mason Merritt
Front of House Manager
Metairie, Louisiana - Mason Merritt
Front of House Manager
Metairie, Louisiana - Katie Gordon
Bartender
Metairie, LA - See all
Open (4)
Sous Chef - Herbsaint
Type: Full Time
Min. Required Experience: 1 year
Compensation: Salary (Based on Experience)Server - Herbsaint
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Line Cook - Herbsaint
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Host - Herbsaint
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (23)
- Tajsheeda Stanley
Server
May 2018—Present - Lisa Marie Lienberger
Bartender
Dec 2021—Present - James Warren
Captain
Sep 2023—Present - Current (3) •Former (20)
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