Parc

Bartender

20+ years of experience managing and operating high-volume cocktail bars and restaurants in Miami, New York, and Philadelphia, I bring a proven track record of success in the dynamic hospitality industry. My passion for creating exceptional guest experiences, coupled with my ability to lead and inspire diverse teams, has consistently driven operational excellence and profitability. I thrive in fast-paced environments and am eager to bring my expertise and enthusiasm to a new team.

Clinic Coordinator

Baking/ Decorating Apprentice

Maitre D

Graduate Student at the University of Pennsylvania

Steward

Host

Pastry Commissary

Line Cook/Prep

Assistant Manager