Parc

227 South 18th Street, Philadelphia, PA, United States

French

Casual Dining

138 Employees on Culinary Agents

2 Employee RecommendationsSee Details

About

Parc pays tribute to the beloved French bistro, where good food, good wine and better company commingle to create unmistakable joie de vivre. From a café au lait and fresh-... Read more

Followers (165)
  • Madison Alpern
    Food & Beverage, Design, Sales, Tech
    Philadelphia, PA
  • Natalie Shaak
    Passionate Hospitality Professional with Diverse Experience in BOH/FOH and Operations/Administration
    Greater Philadelphia Area
  • Kill la Kill Fan
    Private Party Bartener
    Philadelphia, PA
  • See all
Open (7)
  • Polisher


    Type: Full/Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
  • Maitre D


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Food Runner


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Host


    Type: Full/Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
  • Busser


    Type: Full/Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience) plus tips
  • Barista


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Barback / Bar Prep


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Francisco Ramirez
    Executive Chef
    LMNO
  • Alexander Harris
    Culinary Director
    Emma’s Torch
  • Tony Carson
    Founder, Director of F&B
    Matter House, Sourdough Hospitality
Employees (138)
  • Michael Katze
    Baker
    Dec 2013—Present
  • Michael Katze
    Bread Baker
    Dec 2013—Present
  • Mike Katze
    Baker
    Dec 2013—Present
  • Current (39) 
     Former (99)